Peptidase with Keratinolytic Activity Secreted by Aspergillus terreus During Solid-State Fermentation

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Peptidase with Keratinolytic Activity Secreted by Aspergillus terreus During Solid-State Fermentation

The aim of this study was to evaluate peptidase production by Aspergillus terreus in solid-state bioprocess and evaluate its parameters. The best conditions were 5.0 g of wheat bran as substrate, incubation temperature 30°C, inoculum 2.0x10 spores/g and 75% saline volume, with production reaching 677 U/mL (5400 U/g culture medium) after 72 h of fermentation. Biochemical characterization of the ...

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ژورنال

عنوان ژورنال: Brazilian Archives of Biology and Technology

سال: 2014

ISSN: 1516-8913

DOI: 10.1590/s1982-88372014000100008